Dishwasher

NuVue FoodsHamtramck, MI
Onsite

About The Position

Maintains the cleanliness of the kitchen and other culinary utensils used for preparation and storage of the food products.

Requirements

  • 18 years or older
  • Repetitively lifting (25lbs)
  • Push/Pull a trash cart (on wheels) through (indoor) building
  • Ability to work in cool/cold temperatures for an extended period
  • Be able to stand for extended periods of time
  • Available for varied shifts including holidays, evenings, and Sundays

Nice To Haves

  • Previous kitchen experience preferred

Responsibilities

  • Wash, rinse and sanitize culinary tools and cookware
  • Follow safety protocol for proper drying and storage of equipment
  • Work comfortably in a fast paced environment
  • Able to multitask
  • Remove trash from production / kitchen rooms
  • Complete other duties as assigned
  • Demonstrating a positive work ethic

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What This Job Offers

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

1-10 employees

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