Culinary Externship - Fall 2025
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About The Position
Have a taste for something big? Launch your career at Conagra Brands, one of North America’s leading branded food companies! Our externship program will introduce you to the world of consumer packaged goods with the goal of cooking up an interest in future career opportunities and allowing you to make an impact in a refuse-to-lose environment. Come work for a company known for iconic brands: Marie Callender’s, PF Chang’s, Reddi-wip, Evol, Angie’s BOOMCHICKPOP, Chef Boyardee, Swiss Miss, Bertolli and more! You will be immersed into Conagra Brands and our R&D (Research & Development) Organization for 14 weeks. As an extern for our Culinary Innovation team, you will be responsible for one primary project that will be determined at the onset of your externship. With guidance from your manager, business, and technical resources, you’ll have the support to design and bring your project concept(s) to life. In addition to your primary project, you will support our team of Development Chefs on a variety of culinary responsibilities.
