HHS is seeking a passionate Food Service Director to elevate the dining experience. In this role, you’ll lead a dedicated team, collaborate with dietitians on fresh, resident-focused menus, and ensure exceptional service every day. You’ll drive quality, safety, and compliance while building a positive, engaged workplace where team members can grow. If you’re a hands-on leader with strong operational skills and a heart for hospitality, this is your opportunity to make a meaningful impact
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Job Type
Full-time
Career Level
Manager
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees