Culinary Director $5,000 Sign on Bonus (Full Time)
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About The Position
As the Culinary Director at PrairieStone Senior Living, you will play a pivotal role in overseeing the culinary department, ensuring that both front and back of house operations deliver consistent, exceptional five-star service. Your leadership will be crucial in creating a home-like environment that not only meets but exceeds the dining expectations of our residents. You will be responsible for developing menus that reflect seasonal ingredients and resident preferences, ensuring that every meal is a delightful experience. Your culinary expertise will guide the preparation of food items to meet high culinary standards while maintaining portion control and minimizing waste. This position requires a hands-on approach, as you will be actively involved in the kitchen, leading by example and fostering a team atmosphere that prioritizes quality and service. In addition to culinary oversight, you will be responsible for training and supervising kitchen staff, ensuring that they are equipped with the skills and knowledge necessary to perform their roles effectively. You will also be expected to maintain a safe and sanitary kitchen environment, adhering to all health and safety regulations. Your ability to communicate effectively with management and staff will be essential in creating a cohesive team that works together to provide an exceptional dining experience for our residents. This role is not just about food; it’s about creating a warm and inviting atmosphere where residents feel valued and cared for.
