Culinary/Dietary Aide (81906)

Pivotal Health CareAmes, IA
2dOnsite

About The Position

Northridge Village is an innovative, beautiful, 5-star, boutique style senior living community. Our mission is simple: to enrich the lives of our residents through purpose, passion & joy in life! Our Community offers several levels of living including: independent living, assisted living, short-term rehab, and long-term care. In addition to our commitment to provide quality care to our residents, we are also committed to providing a great work environment for our Team Members. We are seeking a dedicated Culinary/Dietary Aide to join our team! The Dietary Aide / Server ensures our residents and guests receive nutritious meals, performs designated work and cleaning routines for the Dietary Department, and helps to create a relaxing and enjoyable dining experience in our communities.

Requirements

  • The Culinary/Dietary Aide preferred high school graduate or have an equivalent education (GED) but not required.

Nice To Haves

  • Serv Safe certification is encouraged but not required.

Responsibilities

  • Culinary/Dietary Aide helps create a restaurant-style dining experience through serving meals, customer service, and collaboration.
  • Culinary/Dietary Aide follows written and oral instructions, follow diet orders/tray cards and work assignments.
  • Culinary/Dietary Aide ensures that meal orders are delivered accurately, and any special request or dietary restrictions are noted and followed.
  • Culinary/Dietary Aide performs defined work routines.
  • Culinary/Dietary Aide assists with cleaning routines after meals have ended and setting up for next meal.
  • Culinary/Dietary Aide follows proper food safety and sanitation procedures and maintain a clean and safe environment.
  • Culinary/Dietary Aide assists in receiving and storing food and supplies as directed by Culinary Director
  • Culinary/Dietary Aide attends scheduled department meetings.
  • Culinary/Dietary Aide attends educational programs.
  • Culinary/Dietary Aide follows defined safety codes while performing duties.
  • Culinary/Dietary Aide follows Infection Control procedures.
  • Culinary/Dietary Aide understands community’s fire and disaster plans; follow established procedures during drills and actual emergencies.
  • Culinary/Dietary Aide be knowledgeable of federal, state, and community’s rules, regulations, policies and procedures.

Benefits

  • Health, Dental, & Vision Care Plans with company cost share (full-time only)
  • Company paid Employee Assistance Program (EAP) that includes counseling sessions for Team Members and their Family.
  • 401(k) with company match
  • PTO
  • Holiday Premium Pay
  • Volunteer Time Off
  • Competitive Wages & Shift Differentials
  • Referral Bonus
  • Service Award Bonus
  • Career Path Development
  • Tuition Assistance & Certification Course Payment
  • Fun & engaging team environment

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

11-50 employees

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