Valencia Referrals – Culinary, Walt Disney World
About The Position
Culinary Cast Members at the Walt Disney World® Resort have the opportunity to provide first-rate dining experiences while working for one of the world’s leading entertainment and hospitality companies. Culinary Cast Members experience a world of options in our Hotels and Theme Parks, from quick service to Five-Diamond dining. Apply for this posting to be considered for various Culinary roles. Culinary pay rates start at $23.00 - $ 27.10 per hour and vary depending on the role offered. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits. Additional Information At Disney, we are makers and doers. Experience the Disney Difference through outstanding and unique perks and benefits like cast-exclusive discounts, and access to tuition assistance through Disney Aspire! SCHEDULE AVAILABILTY Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year and some shifts may start as early as 5:00am while some may end as late as 3:00am, 4:00am or 5:00am. Please note that the principles of seniority are used to schedule all roles. SUBMITTING YOUR APPLICATION After clicking “Apply Now” below, the employment application will open in a new window. Please complete ALL pages of the application by clicking “Next” on each page, then “Submit” on the final page. KEYWORD: WDW Casting, wdwcasting, Culinary, Lead Line Cook WDW: Walt Disney World Casting Hourly Jobs
Requirements
- Must be at least 18 years of age
- Show strong attention-to-detail, organizational, retention and problem-solving skills even while working under a sense of urgency and with quality ingredients
- Ability to operate effectively as part of a team and communicate clearly to ensure smooth service operations and quality service
- Proven knowledge of HACCP, proper food handling techniques, temperatures and food safety
- Must have superior culinary, food production and high standards of excellence, including the ability to work cleanly, safely and efficiently
- Possess proficiency in all stations of the line, including grill and sauté, as well as skills with knives, tools and kitchen equipment
- Demonstrates the ability to follow recipes and an understanding of recipe conversion
- Awareness of modern and classical cooking, including specialized culinary techniques and measurements, and possess the ability to propose menu items
- Knowledge of basic butchering, food allergies, seasonal ingredients and menus
- Able to stand/walk for the entire shift, lift up to 50 lbs. and work in a variety of locations including indoors and outdoors
- H.A.C.C.P. (food safety training) certified
Nice To Haves
- Bilingual preferred
Responsibilities
- Provide first-rate dining experiences while working for one of the world’s leading entertainment and hospitality companies
- Grow in your craft through continual learning and development alongside our advanced culinary team with years of experience in the industry
- Help generate dishes from scratch for a variety of locations throughout property from quick service, bakeries to fine dining
- Work in a high-volume, fast-paced environment where collaboration is essential to success
Benefits
- cast-exclusive discounts
- access to tuition assistance through Disney Aspire
- medical
- financial
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
