Culinary Banquet Prep Cook

THE UMSTEAD HOTEL & SPA • Cary, NC

19h • $12 - $12 • Onsite

About The Position

The Banquet Prep Cook is required to lead by example through hands-on involvement of all aspects of Banquet production. The Banquet Prep Cook must always represent the Banquet Chef’s core values of Quality, sanitation and fair treatment of all associates. The Banquet Prep Cook is responsible for maintaining the clean, organized and efficient workplace that has been implemented by the Banquet Chef .

Requirements

• High school or equivalent education required
• Must have at least 2 years preferably in an upscale hotel, restaurant and/or country club.
• Ability to obtain and/or maintain any government required licenses, certificates or permits.
• All employees must maintain a neat, clean and well-groomed appearance per The Umstead Hotel standards.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED