Culinary Associate
About The Position
Join St. Mark Village and start your path to a fulfilling career in a compassionate, purpose-driven community. Be part of our award-winning team where every day brings the chance to make a meaningful difference. Why Join Us? Culture of compassion – help us make a positive impact on every life we touch Competitive Pay: $15.00 - $16.50/hour Schedule: Full-time and Part-Time shifts available | Weekend availability required Investing in You: Enjoy a comprehensive, quality benefits package (for qualified employees) Supportive Team: We value our team members just as much as the people we serve Quick Hiring: Apply today and hear back within 48 hours
Requirements
- Prep cook and food handling experience (required)
- Basic understanding of food service operations (required)
- Must be at least 18 years of age or older (required)
Nice To Haves
- Experience in customer service (strongly preferred)
Responsibilities
- Prepare and serve meals in the café and assist with prep cooking
- Maintain sanitation of kitchen areas, tools, and equipment
- Perform daily, weekly, and routine cleaning tasks, including occasional dish room support
- Mentor fellow team members in proper cleaning practices
- Report any equipment damage or needed repairs promptly
- Assist with food safety record-keeping, including food and refrigeration temperature logs
Benefits
- Medical
- Dental
- Vision
- Health Savings Account (HSA)
- Short and Long-term Disability
- Voluntary Life & AD&D Insurance
- Employee Assistance Program
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
1-10 employees
