Culinary Associate

WOODSTOCK FARMERS MARKET INCWaterbury, VT
105d

About The Position

To prepare delicious, beautiful food utilizing as many local products as possible and incorporating as many products transferred to the kitchen from other departments as possible. We make bountiful and beautiful creative food from scratch, offering new items as well as long-time Market favorites. By working as a team, we provide great service to our guests and each other.

Requirements

  • Must be 16 years or older
  • 1+ years’ experience in a busy commercial kitchen
  • Good knife skills, dexterity, creativity, initiative, and versatility, as well as speed and the ability to move efficiently in tight spaces

Nice To Haves

  • The more experience the better!
  • Attention to detail
  • Clean work habits
  • A cheerful demeanor

Responsibilities

  • Entrée prep
  • Salad prep
  • Preparation of our signature sauces and dips
  • Catering prep (around holidays)
  • Pitching in wherever needed around the kitchen, including the sandwich station
  • Checking in orders and putting them away
  • Maintaining cleanliness, sanitation and safety of the kitchen
  • Stocking the prepared food cases

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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