Culinary Arts Assistant - County Fair

San Mateo County Event Center • San Mateo, CA

7d • $20 • Onsite

About The Position

The SAN MATEO COUNTY FAIR is seeking a Culinary Arts Assistant to work in a fun and friendly environment during the San Mateo County Fair.

This is a seasonal position from May 18 through June 16, 2026.

Pay is $20.00 per hour.

Job Summary
Assist the Culinary Arts Department on behalf of the San Mateo County Fair. Responsible for the implementation of exhibits at the San Mateo County Fair and overseeing the daily operation of the department during the San Mateo County Fair. Oversee setup and take down with fair staff and volunteers.

Requirements

• Excellent computer skills, including proficiency with Microsoft Office.
• Ability to communicate effectively, both orally and in writing. Excellent spelling, grammar, and written English skills required.
• Ability to build and maintain positive working relationships with management, co-workers, and customers using principles of good customer service.
• Willingness to be flexible and work with the changing workload, and sudden shifts in priorities without losing focus on the “big picture”.
• Strong organizational and follow-up skills
• Requires being responsible, reliable, and dependable to fulfill job obligations.
• Any combination of education, experience and training that would provide the required knowledge and abilities to perform the responsibilities of this position. High school diploma or equivalent.

Responsibilities

• Assist in planning and implementing all department exhibits and attractions.
• Assist in the receiving of entries.
• Assist in the setup of the department, including showcases, table placement, pipe and drape placement, color of drapes, and any other necessary equipment as needed.
• Recruit & Supervise volunteers for the department prior to and during the fair.
• Assist judges for all applicable contests and provide necessary information to fair staff.
• Assist in the review and submission of all volunteer information and timesheets, judging sheets on a timely basis.
• Assist in the ordering and maintenance of department supplies.
• Train volunteers on proper customer service and guest relation procedures.
• Other duties as assigned.

What This Job Offers

• Career Level: Entry Level
• Education Level: High school or GED