Better Living-posted 2 days ago
$16 - $17/Yr
Full-time • Entry Level
Coralville, IA

Start a meaningful career as a Culinary Aid (Dishwasher & Server) with Brown Deer Place, A Better Living Community! Make a difference in someone’s life every day. At Brown Deer Place, we lead with love—creating senior communities where purpose, dignity, and joy define every moment. Join a team grounded in compassion and hospitality, where your work truly elevates lives. Why Join Us? Personalized Care: We believe better care leads to better living Competitive Pay: $15.50–$16.50/hour + credit for experience Schedule: Full-time and Part-time | Weekend & holiday rotations required Supportive Team: We invest in our team just like we invest in our residents Quick Hiring: Apply today and hear back within 48 hours What You’ll Do: Greeting and seating residents in the dining room. Taking meal and beverage orders and serving food in a timely, friendly manner. Assisting residents with special dietary needs or requests. Ensuring tables, dining areas, and service stations are clean, safe, and presentable. Collaborating with kitchen staff to ensure accurate and efficient meal delivery. Following food safety, sanitation, and community policies. Helping with setup and cleanup for meals and special dining events. Washing, sanitizing, and properly storing dishes, utensils, cookware, and kitchen equipment according to food safety standards. Operating and maintaining dishwashing equipment, ensuring it is used safely and efficiently.

  • Greeting and seating residents in the dining room.
  • Taking meal and beverage orders and serving food in a timely, friendly manner.
  • Assisting residents with special dietary needs or requests.
  • Ensuring tables, dining areas, and service stations are clean, safe, and presentable.
  • Collaborating with kitchen staff to ensure accurate and efficient meal delivery.
  • Following food safety, sanitation, and community policies.
  • Helping with setup and cleanup for meals and special dining events.
  • Washing, sanitizing, and properly storing dishes, utensils, cookware, and kitchen equipment according to food safety standards.
  • Operating and maintaining dishwashing equipment, ensuring it is used safely and efficiently.
  • Must be 16 years or older
  • A positive attitude and willingness to learn (no prior experience required)
  • Friendly, customer service–focused approach with residents and team members
  • Ability to follow instructions and work in a team environment
  • Dependability and good attendance
  • Compassionate nature and commitment to senior care
  • Medical, Dental, & Vision Insurance
  • 401(k) Retirement Savings Plan
  • Life & AD&D Insurance
  • Short- & Long-Term Disability
  • Supplemental Coverage: Accident, Cancer, Critical Illness, Hospital Indemnity
  • Employee Assistance Program (EAP)
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