Where you start stays with you-and we're glad that 1 in 8 starts at a McDonald's restaurant! Believe it or not, 1 in 8 Americans have worked at a McDonald's restaurant. That's a lot of people with the power to make more customers happy than anyone else. That's a lot of lives changed with flexible hours that work around any schedule. That's a lot of people that know you can grow here or keep growing from here. We require a positive attitude of teamwork at all times with courtesy and respect to each other and our guests. Daily responsibilities of our service crew team also include greeting and welcoming our guests, taking, and serving orders of our delicious world-famous food and beverages. Our kitchen crew team prepares and assembles orders, and we all work together as a team to keep our restaurant and work areas neat and clean and provide great customer service.
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Job Type
Full-time
Career Level
Entry Level
Industry
Food Services and Drinking Places
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees