Crew Member

Sonic Drive-InSugar Creek, MO
142d

About The Position

Like a Chili Cheese Coney, the SONIC Drive-In Restaurant Team Member position is a savory plethora of food service responsibilities rolled into one. You'll work Fountain & Frozen, Food Production, Grill, Fryer, Switchboard and, if applicable, Drive-Thru. SONIC Drive-In is a food service mecca, and our Restaurant Team Member is at the center. This is a great way to start your career with Sonic!! Learn the business and work your way up into a management role!!!

Requirements

  • Contagiously positive attitude
  • Ability to remain calm, especially in tough situations
  • Resilient spirit - knowing everyone makes mistakes and can bounce back from a set-back
  • Eagerness to learn and grow
  • Ability to multi-task, switching from one task to another with ease
  • Team mentality and willingness to help where needed
  • Ability to work irregular hours, nights, weekends and holidays
  • Ability to be flexible in all situations based on restaurant business need
  • Effective communication skills; basic math and reading skills
  • Willingness to abide by the appearance, uniform and hygiene standards at Sonic Drive-In restaurants

Nice To Haves

  • General knowledge and understanding of the food service / restaurant industry or retail operations preferred, but not required
  • Friendly and welcoming individuals who enjoy providing pleasant and courteous food service to our guests!
  • A willingness to cross-train in all of the stations
  • Motivated individuals who are team players and committed to keeping our drive-in restaurants clean and safe

Responsibilities

  • Taking orders and making accurate changes quickly
  • Providing food service to our guests with enthusiasm
  • Packaging all menu items and checking for product quality and consistency
  • Preparing drinks and ice cream treats
  • Preparing food orders, cooking on the grill, operating the fry station as needed
  • Cleaning the drive-in restaurants -- including trash disposal, mopping, sweeping, washing dishes, wiping counter-tops and sanitizing food areas

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Food Services and Drinking Places

Number of Employees

5,001-10,000 employees

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