Chipotle - Park City, UT
posted about 2 months ago
Part-time - Entry Level
Onsite - Park City, UT
Food Services and Drinking Places
About the position
Chipotle is seeking enthusiastic team members to join their restaurants, where they prioritize exceptional customer service and the preparation of real food by hand. The role offers a clear career path with opportunities for advancement, as many managers are promoted from Crew. Employees will receive comprehensive training to work at various stations, contributing to a friendly atmosphere that enhances the dining experience.
Responsibilities
- Prepare real food by hand every day in the restaurant.
- Provide exceptional customer service to create a friendly atmosphere.
- Work at various stations including grill, cashier, prep, salsa, and expo as trained.
- Maintain cleanliness and organization in the work area.
Requirements
- Be at least 16 years old.
- Possess a friendly and enthusiastic attitude.
- Demonstrate a passion for helping and serving others.
- Ability to communicate in the primary language(s) of the work location.
Nice-to-haves
- Previous experience as a dishwasher, cashier, server, host, bartender, cook, or prep cook is a plus.
Benefits
- Tuition assistance (100% coverage for select degrees or up to $5,250/year)
- Free food
- Medical, dental, and vision insurance
- Digital Tips
- Paid time off
- Holiday closures
- Competitive compensation
- Full and part-time opportunities
- Opportunities for advancement (80% of managers started as Crew)
