Position Summary: Restaurant Crew Members play a vital role in delivering excellent customer service and ensuring smooth restaurant operations. They greet guests warmly, prepare orders accurately, and work collaboratively as part of a team to maintain a clean, safe, and welcoming environment. Key Responsibilities: * Provide friendly and prompt service to guests, ensuring a positive dining experience. * Process orders accurately and efficiently using the point-of-sale system. * Collaborate with team members to maintain smooth operations during shifts. * Maintain cleanliness and safety standards throughout the restaurant. * Arrive on time for scheduled shifts and complete all assigned duties by shift’s end. * Demonstrate a positive attitude, strong communication, and a willingness to learn and grow. Qualifications: * Strong teamwork and collaboration skills. * Reliable, punctual, and committed to providing excellent service. * Enthusiastic with a desire to improve and contribute to the team’s success. * Must be 16 years of age or older. Early Pay Benefit * We offer an early pay benefit that allows employees to withdraw their pay-day funds early, on any day!