Crew Member - Jimmy Johns - Asheville Regional Airport - $18/hr. + TIPS

Paradies Lagardère•Fletcher, NC

9h•Onsite

About The Position

Paradies Lagardère is an award-winning and innovative Airport Concessionaire offering part-time and full-time opportunities in a diverse and inclusive retail and dining environment. The role provides an opportunity to create a meaningful and positive impact on the community and environment, delivering first-class experiences for the traveling public in various concepts, from national brands to iconic local establishments.

Requirements

Ability to use knives, slicers, and kitchen equipment efficiently and safely.

Responsibilities

Prepare food with 100% recipe adherence, following directions for seasoning, cooking, tasting, carving, portioning, and serving food items.
Warmly greet, acknowledge, and take guests' drink and food orders within 30 seconds of their entry.
Accurately total, process, and collect payments from guests using the point-of-sale system.
Handle money, process credit and debit cards, and make change while complying with the company’s Cash Handling and Loss Prevention Standard Operating Procedures.
Be knowledgeable and enthusiastic about the restaurant's menu and products.
Make recommendations to guests to fit their needs, especially when questioned about potential food allergens.