Kitchen Prep PT and FT Hiring

Software Hiring WebsiteGlen Ellyn, IL
2d

About The Position

As a Crew Member, you’ll be responsible for a variety of front- and back-of-house tasks, from preparing food to serving guests and keeping the restaurant running smoothly. No experience? No problem! We provide on-the-job training and opportunities for growth.

Requirements

  • Positive Attitude: Friendly, outgoing, and ready to work hard
  • Reliability: Punctual, responsible, and able to handle busy shifts
  • Team Player: Works well with others in a fast-paced environment
  • Adaptability: Willing to learn and take on different tasks
  • Customer Service Skills: Experience in hospitality or food service is a plus but not required

Responsibilities

  • Guest Service: Greet guests with a friendly attitude and provide excellent customer service
  • Food Preparation: Assist with prepping, assembling, and serving food according to restaurant standards
  • Cashier Duties: Take orders, process payments, and handle transactions accurately (if applicable)
  • Maintain Cleanliness: Keep workstations, dining areas, and restrooms clean and organized
  • Teamwork: Work closely with other team members to ensure smooth restaurant operations
  • Stock and Replenish: Monitor inventory levels and restock as needed
  • Follow Safety and Food Guidelines: Adhere to food handling, sanitation, and workplace safety regulations
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