Crew Member/Cashier

Nafi Recruiting•East Brunswick, NJ

15d

About The Position

A Crew Member, or Cashier, is responsible for assisting a team of restaurant staff in preparing orders and interacting with customers. Their duties include greeting customers and inputting their order requests into a computer system, working as part of an assembly line to cook and package orders and maintaining a clean workspace by sanitizing surfaces before, during and after shifts.

Responsibilities

Serving customers in a timely manner
Assisting in the training of new Crew Members
Working within a team setting to meet sales goals during a shift
Following the company’s security and safety procedures
Arriving for the start of their shift on time and staying until all duties are complete
T ake customer orders at the counter
Receive payments and present change to customers
Function as the host/hostess of the restaurant
Make reservation for customer
Receive food check from waiters or customers
Mange the register, including all credit card and cash operation
Ensure a balance of the register at the end of the working period.