Cooks/Cashiers/Order Takers Part Time

P. Terry's Burger StandSan Antonio, TX
9d$14Onsite

About The Position

We are looking for people with positive engaging personalities that smile through a head set, speak clearly and show genuine care for the guest experience. Cashier/Order Taker Responsibilities include but not limited to: A friendly smile Ability to serve our guests needs with a high sense of urgency Enjoy working as part of a team Must have a food handler’s permit Previous experience working with a Point of Sale (POS) system is a plus, but not required. Open to varied work schedules and hours depending on restaurant’s needs Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds Must be able to stand for several hours and walk for long periods of time Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels Cook Responsibilities / But not limited to Ability to serve our guests needs with a high sense of urgency Enjoy working as part of a team Must have a food handler’s permit Open to varied work schedules and hours depending on restaurant’s needs Must be able to use to lift, push, pull, or carry heavy objects up to 40 pounds Must be able to stand for several hours and walk for long periods of time Must be able to bend, stretch, twist, or reach for objects on shelves at various height levels Qualifications: Must be able to multitask Must have a food handler’s permit Be able to lift 40 pounds Have a "yes" to the guest and each other mentality Need to have stamina to maintain good energy over the shift Everything we do is rooted in respect for our employees. P. Terry's believes that the crewmembers are the backbone and foundation of our success. With that in mind we made the industry leading decision to pay our full-time crew members a $15.00 minimum wage after their first 90 days of full-time employment. Community Involvement Our reputation for giving does not stop with our employees; P. Terry's has given more than $1 million dollars back to local charities since its inception in 2005.

Requirements

  • Positive engaging personalities
  • Smile through a head set
  • Speak clearly
  • Show genuine care for the guest experience
  • A friendly smile
  • High sense of urgency
  • Must have a food handler’s permit
  • Open to varied work schedules and hours depending on restaurant’s needs
  • Must be able to multitask
  • Be able to lift 40 pounds
  • Have a "yes" to the guest and each other mentality
  • Need to have stamina to maintain good energy over the shift

Nice To Haves

  • Previous experience working with a Point of Sale (POS) system is a plus, but not required.

Responsibilities

  • Serve guests needs
  • Work as part of a team
  • Lift, push, pull, or carry heavy objects up to 40 pounds
  • Stand for several hours and walk for long periods of time
  • Bend, stretch, twist, or reach for objects on shelves at various height levels

Benefits

  • 401(k)
  • Health insurance
  • Paid time off
  • Training & development
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