About The Position

The Cooker operator controls the cooking process from hydrolyzing the product to a finished product.

Requirements

  • Must have 3 months of work history with one employer within the last 2 years listed on the application.

Responsibilities

  • Hydrolyzing raw Meat and blood.
  • Sizing.
  • Running the Machinery that processes the meat into make meal.
  • Transferring of hydrolyzed meal to storage.

Benefits

  • paid time off
  • 401(k) plans
  • affordable health, life, dental, vision and prescription drug benefits

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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