This job is closed
We regret to inform you that the job you were interested in has been closed. Although this specific position is no longer available, we encourage you to continue exploring other opportunities on our job board.
About the position
Market of Choice is now hiring for cooks to join our friendly and professional work environment. Our kitchens feature professional, state of the art, modern facilities that provide a great opportunity to advance your culinary career! This position starts at $15/hour - $18/hour depending on experience with growth opportunity up to $19/hour. Market of Choice is a growing, local company with excellent benefits and opportunity for growth. Our company offers a benefits package that includes health, dental, and vision insurance, competitive wages, access to financial wellness services, and a matching 401(k) retirement plan.
Responsibilities
- Assisting Chef/Kitchen Manager in daily activities
- Consulting with the Chef/Kitchen Manager on a daily basis to ensure that timing of orders and production schedules are coordinated
- Production of sandwich, salad, entree, catering trays and soup for the hot and cold cases
- Counter work when needed during busy periods
- Timely delivery of assigned orders and other orders as needed
- Assisting the Chef/ Kitchen Manager with ordering and maintaining inventory of fresh, frozen, and sundry products for use in the department
- Training new kitchen workers and assistants
- Prepare deep fried, baked, stove top foods, and salads
- Maintain positive relations with customers, vendors and employees
- Maintain Health and Safety sanitation requirements
- Have a current Food Handler card
Requirements
- At least 1 year professional cooking experience
- Must be 18 years or older
- Availability for any shift including weekends
Benefits
- Health insurance
- Dental insurance
- Vision insurance
- Competitive wages
- Access to financial wellness services
- Matching 401(k) retirement plan
