Cook - San Clemente
About The Position
Hey San Clemente—We’re Headed Your Way! New Location, Proven Brand – Be part of the first team for our San Clemente Location! APPLY TODAY for a possible invite to our Job Fair in April! Luna Grill, a fast casual/QSR concept, is looking for reliable and motivated Cooks to bring our menu to life, maintain high food quality standards, and keep the kitchen running efficiently. This is a great opportunity for those who take pride in their craft and thrive in a fast-paced, team-driven environment. For over 20 years, we’ve served fresh, feel-good Mediterranean food in Southern California and Dallas–Fort Worth (50+ locations and counting). Now, we’re expanding our OC footprint — and we’re looking for passionate Cooks to help launch our up and coming location in San Clemente and bring our flavors to life. Why You’ll Love Luna Grill Competitive hourly rate + Team Tip Pool (compensation varies by region and market) Free Healthy Shift Meals Flexible Scheduling Recognition, Rewards & Referral Bonuses Team Member Discounts Growth & promotion opportunities as we expand throughout Arizona Why Join Luna Grill? We’re not your typical restaurant gig. At Luna Grill, we’re all about real food, real people, and real growth. We’ve built a culture that’s team-focused, values-driven, and genuinely fun to be a part of. We care about what we serve, who we serve it with—and we’re bringing that energy to San Clemente. If you’re ready to lead, grow, and be part of something fresh (literally and figuratively), let’s talk. Luna Grill participates in E-Verify for all positions. E-Verify is an internet-based system operated by the US Department of Homeland Security (DHS), U.S. Citizenship and Immigration Services (USCIS) in partnership with the Social Security Administration (SSA) that allows participating employers to electronically verify the eligibility of new employees to work in the United States. E-Verify checks information provided on an employee’s Form I-9 electronically against records contained in DHS and SSA databases. Luna Grill is an equal opportunity employer. We offer a welcoming and inclusive environment to our team members, job applicants, the guests we serve, and the communities we call home. Luna Grill also has a longstanding policy of providing a work environment that respects the dignity and worth of each individual and is free from all forms of discrimination, including harassment, because of race, color, sex, gender, age, religion or religious creed, national origin, ancestry, citizenship, marital status, sexual orientation, gender identity, gender expression, genetic information, physical or mental disability, military or veteran status, or any other characteristic protected by law.
Requirements
- 1+ year kitchen experience in a high-volume or fast-casual environment required
- Must be 18 years or older
- Skilled in prep, cooking, and executing recipes with consistency
- Knowledge of food safety and sanitation practices
- Team player with a positive, can-do attitude
Nice To Haves
- Bilingual (English/Spanish) a plus
Responsibilities
- Prepare and cook our fresh Mediterranean menu to spec, every time
- Keep the kitchen spotless, organized, and safe
- Work closely with teammates to ensure smooth, fast service
- Uphold food quality and safety standards that make guests smile
Benefits
- Competitive hourly rate + Team Tip Pool (compensation varies by region and market)
- Free Healthy Shift Meals
- Flexible Scheduling
- Recognition, Rewards & Referral Bonuses
- Team Member Discounts
- Growth & promotion opportunities as we expand throughout Arizona
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees
