Cook

TENTAC ENTERPRISES LLC•Bloomington, IL

1d•Onsite

About The Position

Barrel House is seeking a Part-Time cook to join their team. The cook's primary job function is to prep ingredients and prepare/cook menu items according to Barrel House standards. This role is crucial for ensuring the quality and consistency of every batch recipe that goes from the prep kitchen to the proper workstation on the line.

Requirements

Any combination of education and experience equivalent that provides the required knowledge, skills, and abilities.
One to five years previous restaurant experience.

Nice To Haves

Point of Sale System Experience

Responsibilities

Responsible for prepping ingredients for menu items in a neat, accurate, and timely way.
Follows prep list and preps items accordingly and within allotted time frame.
Follows the prep recipes - ensures the quality and consistency of every batch recipe that goes from our prep kitchen to the proper workstation on the line.
Executes every dish and recipe to the highest standards ensuring strict and exact recipe and portioning adherence.
Ensures proper portioning.
Sets up, maintains, restocks, cleans, and organizes work area.
Follows health, sanitation, cleanliness, and organization standards.
Safely operates all equipment.
Cleans dishes.
Practices proper and safe food handling, storage, receiving, and rotating stock.
Meets all restaurant standards for safety and food handling.
Practices teamwork by helping co-workers.
Adheres to company standards, including personal hygiene and appearance.
Adheres to health department codes regarding food sanitation and handling.
Other duties as assigned.