Cook

Management and Training Corporation•Joliet, IL

20h•Onsite

About The Position

MTC is proud to operate the Joliet Job Corps Center in Joliet, IL where our staff provide quality services to our local youth. We value our professional and caring employees who are dedicated to improving people’s lives and we want YOU to join our team! The Cook is responsible for the preparation of all center meals in accordance with pre-planned menus, in compliance with government and management directives.

Requirements

High school diploma or equivalent and one year related experience required
Valid food handler's permit if required by the state of employment or ability to obtain one within 30 days of employment
Must be able to lift and carry 50 pounds

Responsibilities

Prepare and cook quantity of food required according to menu and number of students
Assist in instructing senior cafeteria attendants, cafeteria attendants and assistants in the safe, hygienic method of preparing and serving appetizing, eye appealing meals
Maintain kitchen equipment in orderly workable condition; ensure work area is safe, clean and sanitary at all times
Prepare food as directed for special center functions, visitors and off center assignments
Assist in cleaning kitchen work areas following each meal
Supervise students assigned to assist in the cafeteria
Recommend replenishment of stockroom commodities
Provide shift supervision as needed
Provide positive, quality customer services to students, staff and other center customers
Participate in student employability programs and activities
Support, promote, and enforce the Job Corps’ Zero Tolerance Policy
Promote the development of Career Success Standards by modeling appropriate behaviors, mentoring students where necessary and monitoring both positive and negative behaviors through interventions
Maintain accountability of students and property; adhere to safety practices.
Perform other duties as assigned within his/her capabilities as determined by management.