At MBK Senior Living, we are committed to putting people first – our residents and team members, driven by the concept of Yoi Shigoto, meaning "good, quality work." This commitment fosters trust, high standards, and personal development. Joining MBK Senior Living offers opportunities to impact lives, build relationships, execute exceptional programs in dining, fitness, wellness, and care, and be part of a supportive, fun-filled, and energetic environment focused on hospitality and high-quality service. The company offers competitive salaries, professional development, training, and personal coaching through various programs, education loan assistance, scholarships, financial and legal services, team member discounts, and health and wellness resources. Full-time benefits include a rich package with Medical, Dental, Vision, 401k matching, childcare and eldercare assistance, and flexible spending accounts. The Cook's responsibilities involve properly preparing all food items according to provided recipes and planned menus, and overseeing the Dining Services Department under the direction of the Director of Dining Services. MBK Senior Living has been pursuing its goal to be the senior living provider of choice for over 30 years, operating 35 communities across the Western United States, and has been recognized as a "Best Workplace in Aging Services" by Fortune magazine and certified as a “Great Place to Work” since 2017.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees