Cook
About The Position
CALLING ALL COOKS, CHEF'S AND CULINARY PROFESSIONALS! ARE YOU TIRED OF THE RESTAURANT GRIND? WORKING LATE NIGHTS AND EVERY WEEKEND? HAVE YOU CONSIDERED WORKING IN A HEALTH CARE ENVIRONMENT? Maine Medical Center in Biddeford, Maine is seeking a Full time Cook. Join our team of professionals making a difference with our community, patients, patient families and staff. Making meals that matter! Caring for our patients! We use scratch ingredients and modern equipment, purchase local sustainable products whenever possible and grow some of our own produce right on campus! Our culinary leaders are professionally trained, restaurant experienced and serve safe certified! They understand the need for a good work life balance. Our environment also provides excellent growth potential to further your career. This position has full benefits, participating in the excellent MaineHealth plan that includes Medical, dental, vision, retirement planning and generous time off that you are encouraged to take! Family friendly work hours, additional pay for evenings, weekends and holidays !! Work that is meaningful and rewarding! Only 15 min from Portland via the Maine Turnpike.
Requirements
- High school diploma or GED preferred.
- Food safety certification required (e.g., ServSafe) and must be obtained within 3 months of hire.
- One year of relevant food production experience required.
Nice To Haves
- One year of specialized culinary training or institutional/retail cooking experience preferred.
Benefits
- Medical
- dental
- vision
- retirement planning
- generous time off
- paid parental leave
- a flexible work policy
- student loan assistance
- training and education
- well-being resources
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees
