Cook

Omni Hotels & ResortsBedford, PA
43dOnsite

About The Position

Join our award-winning team of associates at the luxurious and exquisite Omni Bedford Springs Resort & Spa. More than just a sought-after destination for travelers worldwide, the Omni Bedford Springs Resort & Spa flawlessly combines a rich history and historic charm with all of the modern conveniences one would expect from a four-diamond hotel property. The Omni Bedford Springs Resort & Spa offers unparalleled service and amenities to thousands of travelers each year. Our Omni Bedford Springs Resort & Spa associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Bedford Springs Resort & Spa may be your perfect match. Love creating amazing dishes and memorable guest experiences? Join our culinary team at Omni Bedford Springs! Perks: Complimentary parking & golf, meal plan, medical/dental/vision, 401(k), PTO, career growth, room & dining discounts, spa perks, and more. Bring your passion for cooking and join a team that values hospitality and excellence! Apply Now!

Requirements

  • Display basic knife skills
  • Minimum of 2 yrs experience in fast paced, culinary environment
  • Ability to multi-task
  • Must be able to stand for 8+ hours per day
  • Flexible Scheduling to include nights, weekends, and holidays.
  • Must be able to lift up to 50 lbs on a regular basis.

Responsibilities

  • Maintain kitchen sanitation in accordance with health department guidelines
  • Insure station is set for service 15 minutes prior to service.
  • Required to learn all menu items produced by assigned station.
  • Perform work assignments to meet proper quantities within a necessary time frame.
  • Refrigeration and serving of cold food.
  • Production of orders.
  • Maintain safe food handling procedures at all times

Benefits

  • Complimentary parking & golf
  • meal plan
  • medical/dental/vision
  • 401(k)
  • PTO
  • career growth
  • room & dining discounts
  • spa perks

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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