Vino Volo Wine Bar-Airport- Full Time
About The Position
Paradies Lagardère is an award-winning and innovative Airport Concessionaire. We are looking for passionate individuals to fill our roles in a retail and dining environment that is diverse and inclusive. Our part-time and full-time opportunities will find you immersed in a rewarding environment in our award-winning concepts that have kept travelers coming back year after year. The Cook provides a supreme experience to guests by preparing high quality meals. The Cook's main goal is to ensure that guests will always enjoy exceptional dining experiences. You will create and deliver first-class experiences for the traveling public.
Responsibilities
- Exceed First Class Service standards and behavior with every guest, business partner and peers.
- Follow production prep list and keep records accurately.
- Requisition supplies and equipment as needed.
- Follow recipes and/or product directions for preparing, seasoning, cooking, tasting, and serving food items.
- Practice excellent food safety and sanitation practices.
- Regularly restock all kitchen supplies and food items required for service.
- Assist with ordering and planning food supplies as directed by the supervisor.
- Maintain clean organized work environment that is free of safety hazards.
- Work well in a fast-paced environment.
Benefits
- Career advancement opportunities
- Fun Work Environment
- Medical Benefits-Full Time
- Company Paid Time Off-Full Time
- Premium pay for Worked Holidays
- 401K Program-Full Time
- On-line Learning system
- Associate recognition Programs
- Merchandise and dining discounts
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
