Cook (Part-Time)

Bridge Senior LivingSouth Portland, ME
29d

About The Position

As a Cook you are responsible for creating a high-end dining experience for our residents; dining services are available seven days a week, featuring themed dinners, carving stations, and dessert displays.

Requirements

  • High school diploma or equivalent (GED)
  • CPR Certified
  • At least 1 year of related work experience

Responsibilities

  • Prepare delicious entrees, soups, vegetables, accompaniments, and garnishes
  • Maintain high standards of quality, temperature control, and presentation
  • Follow nutritional guidelines based on resident care plan
  • Ensure the prep station and kitchen is kept clean and sanitized in accordance with food safety guidelines

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Industry

Nursing and Residential Care Facilities

Education Level

High school or GED

Number of Employees

51-100 employees

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