Cook

Village On the Park Oklahoma City•Oklahoma City, OK

1d•Onsite

About The Position

Cardinal Bay is a mission-driven, not-for-profit senior living health care organization that values Respect, Excellence, Appreciation, Connection, and Honor. Their goal is to help residents grow, thrive, and contribute to community life by fostering relationships and a sense of belonging. Village on the Park Oklahoma City is seeking a Full-time Cook to compassionately care for their residents. The ideal candidate is a passionate cook with a flair for creating delicious dishes, possessing great restaurant experience or a culinary arts degree, and a love for food. The role involves partnering with professional vendors for raw materials and utilizing cutting-edge menu and food production technology tools to create fantastic menu items, emphasizing culinary artistry and passion in every meal. The position offers work-life balance with flexible shifts, where 7:30 PM is considered a "late night", allowing for evenings to relax and recharge. Cooks will collaborate with the Culinary Director to craft delightful meals that nourish not just the body but the spirit of residents, aiming to provide a restaurant or country club experience daily. The role also involves resident interaction through "table touching" to witness their satisfaction.

Requirements

Minimum 6 months experience as a prep cook (preferred)
Ability to communicate effectively with residents and colleagues.
High School diploma or G.E.D.
Ability to speak, read & write English.
Must be willing to undergo a routine background check.

Nice To Haves

Great restaurant experience or a culinary arts degree

Responsibilities

Prepares or assist in preparation of complete meals - preparing and cooking soups, meats, gravies, vegetables, desserts, salads, baked goods, etc.
Complies with all special dietary needs or restrictions of residents ensuring everyone enjoys their meals.
Create gravies, sauces, and menu items from scratch, showcasing our culinary creativity.
Ensure great presentation by dressing dishes before they are serve, elevating the dining experience.
Monitor all food items for compliance with guidelines for temperature, taste and quality, tastes food to determine quality.
Taste food to determine quality and adjust as necessary.
Maintain a sanitized and orderly kitchen environment; ensuring all equipment is cleaned, working properly, and turned off before closing.
Assist in properly utilizing inventory to minimize waste and maximize efficiency.

Benefits

Comprehensive coverage including health, dental & vision with Cardinal Bay contributing over 50% of cost.
Life insurance is covered 100% by Cardinal Bay
Full-time employees receive 2 weeks paid vacation for the first 4 years, then it bumps up to 3 weeks. Use it, let it roll, or cash it in!
Benefit from exclusive discounts on home, auto and pet insurance.
Perks @ Work offers discounts on electronics, personal travel, apparel, home needs, entertainment, fitness/nutrition & childcare costs!
Access our Employee Assistance Program for confidential counseling on family, work, legal, identity theft recovery, mental health, and everyday life!
$300 per FT referral
Advancement & cross-training opportunities available at all 8 communities
Plan for your future with our 401(k)-retirement savings plan and matching contributions.
Paid training program