Cook Dietary MHB

Catholic Health SystemBuffalo, NY
36d$22 - $29Onsite

About The Position

Cooks and garnishes food for patients, residents, staff, visitors and catered events guided by standardized recipes and production sheets. Adheres to safe food handling procedures. Performs cleaning and sanitizing duties in work areas and equipment.

Requirements

  • High School Diploma or GED
  • One (1) year quantity cooking required
  • Ability to read and write English, follow verbal and written instructions
  • Ability to clearly and effectively communicate
  • Ability to tell time and read a clock
  • Ability to perform basic Math functions
  • Ability to follow and prepare food according to standardized recipes

Nice To Haves

  • One (1) year Institutional health care quantity cooking preferred

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What This Job Offers

Job Type

Part-time

Industry

Hospitals

Education Level

High school or GED

Number of Employees

5,001-10,000 employees

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