Comprehensive Healthcare provides innovative behavioral health and integrated healthcare services to clients of all ages. We take pride in our creative and collaborative work environment and in delivering clinically excellent, trauma-informed, recovery-oriented services. The main responsibility of a Cook is to plan and prepare nutritional meals for residents of the assigned inpatient facility. Cooks oversee the daily operation of the kitchen, including placing orders, cleaning and maintaining equipment, and following all food safety guidelines. This position is best suited to someone who is highly organized, able to work independently, and has previous kitchen experience. This position is at Bridges, our 16-bed adult evaluation and treatment facility.
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Career Level
Entry Level
Education Level
High school or GED