Cook - Children's Services

Presbyterian Medical ServicesFarmington, NM
8d

About The Position

This position is responsible for all phases of meal preparation and kitchen operation in accordance with USDA-Child and Adult Care Food Program, Head Start/Early Head Start Nutrition Performance Standards, and New Mexico Child Care licensing regulations. Position may involve the reassignment to various centers as deemed necessary for program operations. May be required to deliver meals to multiple Head Start Centers.

Requirements

  • 18 years or older
  • Experience in kitchen required including food preparation and kitchen routine
  • Have or be able to obtain First Aid and BLS/CPR certifications within 30 days of hire
  • Certifications must meet the requirements listed in the document “BLS / CPR / ACLS & First Aid Training Resources” posted on Staurolite
  • successful completion of an initial post-offer of employment: Health exam (and annually thereafter in accordance with PMS Policies)
  • TB Test (and upon exposure in accordance with PMS Policies)
  • Criminal Background Checks

Nice To Haves

  • Bilingual English / Spanish or English / Navajo helpful

Responsibilities

  • meal preparation
  • kitchen operation

Benefits

  • Nine paid holidays and generous PTO
  • Medical, dental & vision insurance
  • Free Life & LTD coverage
  • Free discretionary pension plan contribution
  • Employee recognition and engagement activities
  • Robust training program
  • Tuition reimbursement
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