Cook

McLaren Health CareCaro, MI
9h

About The Position

Prepares hot and cold entrees, side dishes, soups, sauces, and baked goods. Follows standardized recipes to meet patients dietary needs.

Requirements

  • Six (6) months of directly related experience
  • Safe Food Handlers Certification within three (3) months of hire

Nice To Haves

  • High school diploma or GED

Responsibilities

  • Efficiently prepares food according to established recipes and able to meet production/delivery schedules.
  • Follows proper sanitation and safety standards for food products, equipment, and work area.
  • Operate kitchen equipment, ensure it is in proper working order, and reports any necessary repairs.
  • Follows guidelines to safely store food and supply items.
  • Performs other related duties as required and directed.
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