Cook - Cedar Point Sports Center
The Sports Facilities Companies•Sandusky, OH
35d•Onsite
About The Position
The Cook will assist the chef and kitchen staff with the daily upkeep of the facility's kitchen.
Requirements
- Understand and follow both oral and written instructions
- Work independently with minimal supervision
- Effective time management skills
- Prior experience in the food industry preferred
- Must be able to work weekends
- Must be at least 18 years old
Nice To Haves
- Prior experience in the food industry preferred
Responsibilities
- Assist chef with food preparation
- Serves food in proper pre-determined portion sizes and at the correct temperature
- Maintains appearance of all equipment and serving counters
- Maintains inventory in stock room
- Cleans kitchen area before and after business hours
- Scrub, sanitizes, and stores pots and pans, utensils, and dishes
- Performs other related duties as required
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
