Cook
Deborah Heart and Lung Center•Pemberton Township, NJ
•$18•Onsite
About The Position
Position Summary: Prepares food for patients, staff and catering. Maintain work area. Provide prompt, courteous and prompt customer service.
Requirements
- 1 to 3 years. Working in quantity food prep and cooking.
- High School or G.E.D. preferred, but not required.
- Requires no more physical dexterity than that possessed by a normal able bodied person.
Responsibilities
- Prepares food for patients, staff and catering.
- Maintain work area.
- Provide prompt, courteous and prompt customer service.
- In absence of the supervisor assumes the responsibility of the Person in Charge over food service employees, monitoring their daily activities following regulatory guidelines
Benefits
- healthcare coverage for team members in regularly budgeted positions of at least 30 hours per week
- generous paid time-off
- 401K matching contribution
- tuition assistance
- short and long term disability benefits
- life insurance
- meal discount
- dependent care subsidy
- adoption assistance
- free parking
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
251-500 employees
