Peoria: Cook

Streets of New York • Peoria, AZ

4d • $16 - $20 • Onsite

About The Position

Streets of New York is a casual pizza restaurant serving Arizona for almost 50 years! We pride ourselves on delivering exceptional food and a memorable dining experience to our guests. We are seeking passionate and skilled Cooks to join our team and help us create wonderful culinary experiences.

Requirements

• Must have current Maricopa County Food Handler’s Certificate
• Previous experience as a line cook or in a similar role
• Knowledge of cooking techniques, methods, and equipment
• Ability to work in a fast-paced environment and under pressure
• Strong attention to detail and a passion for food
• Excellent communication and teamwork skills
• Flexibility to work evenings, weekends, and holidays as needed
• Must be able to stand for extended periods and lift heavy items if necessary
• Must be authorized to work in the United States, will be submitted through E-Verify

Responsibilities

• Prepare and cook menu items according to Streets of New York recipes and quality standards
• Set up and stock workstations with all necessary supplies
• Ensure that all food is prepared in a timely manner
• Maintain a clean and organized workstation, adhering to all health and safety regulations
• Assist in food inventory management and report any shortages to the kitchen manager
• Collaborate with other kitchen staff to ensure smooth operation and timely service
• Maintain equipment and utensils, ensuring they are cleaned and properly stored
• Follow sanitation and safety protocols to maintain a safe work environment
• Assist with menu item development and special promotions as needed
• Some heavy lifting required, such as a 50-lb bags of flour. Additionally, moving boxes of varying sizes and weights with meats, cheeses, vegetables, etc.

Benefits

• The pay rate is $16-$20 per hour, depending on experience
• Sick pay for all employees plus medical, dental and vision insurance available to Full Time Employees
• Employee discounts on food and beverages
• Closed on major holidays

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 51-100 employees