Cook
About The Position
Luna Grill, a fast casual/QSR concept, is looking for reliable and motivated Cooks to bring our menu to life, maintain high food quality standards, and keep the kitchen running efficiently. This is a great opportunity for those who take pride in their craft and thrive in a fast-paced, team-driven environment. We are a really (really) cool company to work for—we take pride in our inspirational culture, being a true “people first” workplace, and providing opportunities for growth. For over 20 years, we’ve served fresh, feel-good Mediterranean food in Southern California and Dallas–Fort Worth (50+ locations and counting). Now, we’re expanding our IE footprint — and we’re looking for passionate Cooks to help launch our up-and-coming location in Riverside and bring our flavors to life.
Requirements
- 1+ year kitchen experience in a high-volume or fast-casual environment required
- Must be 18 years or older
- Skilled in prep, cooking, and executing recipes with consistency
- Knowledge of food safety and sanitation practices
- Team player with a positive, can-do attitude
Nice To Haves
- Bilingual (English/Spanish) a plus
Responsibilities
- Prepare and cook our fresh Mediterranean menu to spec, every time
- Keep the kitchen spotless, organized, and safe
- Work closely with teammates to ensure smooth, fast service
- Uphold food quality and safety standards that make guests smile
Benefits
- Competitive hourly rate + Team Tip Pool (compensation varies by region and market)
- Free Healthy Shift Meals
- Flexible Scheduling
- Recognition, Rewards & Referral Bonuses
- Team Member Discounts
- Growth & promotion opportunities as we expand
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
