Cook, The French Room
About The Position
Recognized for more than a century as the iconic address for Dallas hospitality, The Adolphus offers timeless culture, vibrant and storied surroundings, imaginative and collaborative food and drink, and immersive experiences. In it's reimagining, the 407 room downtown hotel recalls a grand European home. An icon of Dallas dining. The French Room is a prestigious culinary destination serving guests for more than a century. This individual is passionate about the connections that can be created over a good meal. Their primary goal is to create an intentional culinary experience that connects guests to the local environment by elevating unique ingredients and flavors.
Requirements
- At least 1+ years of related professional cooking experience
- Experience with commercial restaurant cooking equipment
- Ability to follow sanitation and cleanliness procedures
- Great communication skills with both front and back of the house
- Handle a fast-paced cooking environment with ease
Nice To Haves
- Culinary degree or related restaurant experience is preferred
Responsibilities
- Setting up, cleaning, and organizing a workstation
- Preparing a variety of ingredients and recipes with efficiency and timeliness
- Maintaining good kitchen safety and sanitation
Benefits
- accommodating PTO/PTO exchange
- medical/dental/vision benefits
- maternity/paternity leave
- pet insurance
- company-matched dependent care & 401k
- student loan repayment program
- a wide range of additional ancillary benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
