Cook (4804)

THE SALVATION ARMY A GEORGIA CORP • Melbourne, FL

36d • $14 - $14 • Onsite

About The Position

This position is responsible for: Plans, prepares, cooks, and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment, and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner.

Requirements

• High School diploma or equivalent, and One year experience cooking food for large groups, or any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.
• Ability to meet attendance requirements.
• Ability to read, write, and communicate in the English language.

Nice To Haves

• State Driver License preferred.

Responsibilities

• Plans menus and purchases food and supplies necessary for the preparation and serving of nutritional meals.
• Cleans, cooks, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils, and supplies in accordance with acceptable and economical cooking methods.
• Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all meals are prepared in a safe manner; ensures all kitchen duties are performed while practicing proper personal hygiene
• Assists in coordinating, cooking, and carrying-out arrangements for programs and special events.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: High school or GED