Cook - Full Time - Sign On Bonus Eligible Hours will vary (Mornings/Afternoons) Weekly Pay Excellent Benefits
About The Position
Join Our team as a Cook The Clinton Presbyterian Community is seeking a professional and compassionate Cook to join our team to help create warm, homelike experience for all residents. Why Choose Us? Part of PCSC, Name of the community enriches the quality of life for seniors and our team members through the values of Relationships, Teamwork, Service, Excellence, and Stewardship. At our community, we don't just offer a job – we offer a career "Offering progressive bonus to the full time employees" What We Offer: Competitive Pay – Above industry average, with opportunities for increases and holiday pay. Comprehensive Benefits Package – Including health, dental, vision insurance, and retirement savings. Generous Paid Time Off (PTO) – PTO accrued weekly, PTO sellback and donation options Career Advancement Opportunities – We provide training and professional development to help you grow within the healthcare field. Public Service Loan Forgiveness – As a nonprofit employer, PCSC employees can qualify for this federal program Additional perks – Employer-Paid Life and Long-Term Disability Insurance, Christmas Bonus, Meals at a reduced price, Employee Educational Assistance and a Referral bonus program
Requirements
- High School Diploma or GED - ServSafe Preferred
- Knowledge of various cooking procedures and methods (grilling, baking, boiling etc.)
- Knowledge of cooking temperatures for various types of food (meats, vegetables, desserts, etc.)
- Excellent customer service skills
- One year cooking experience in a restaurant, healthcare or hospitality setting
Responsibilities
- Set up workstations with all needed ingredients and cooking equipment
- Establish line for each meal period and prepare plates according to resident diets, prepare, all residents late trays.
- Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.)
- Ensure great presentation by dressing dishes before they are served
- Keep a sanitized and orderly environment in the kitchen. Monitor sanitation procedures for daily, weekly and monthly schedules
- Monitor all hot and cold temperature logs daily
- Ensure all food and other items are stored properly
- Check quality of ingredients
Benefits
- Competitive Pay – Above industry average, with opportunities for increases and holiday pay.
- Comprehensive Benefits Package – Including health, dental, vision insurance, and retirement savings.
- Generous Paid Time Off (PTO) – PTO accrued weekly, PTO sellback and donation options
- Career Advancement Opportunities – We provide training and professional development to help you grow within the healthcare field.
- Public Service Loan Forgiveness – As a nonprofit employer, PCSC employees can qualify for this federal program
- Employer-Paid Life and Long-Term Disability Insurance
- Christmas Bonus
- Meals at a reduced price
- Employee Educational Assistance
- Referral bonus program
- Medical, Dental, Vision, Life and Disability insurance
- Generous 403B employer matching with additional 2% employer contributions
- Education Assistance Program
- Free on-site flu shots
- Employee Assistance Program
- PTO donations and sellback
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
501-1,000 employees
