Cook Full Time

Brewster Place • Topeka, KS

2d • $15 • Onsite

About The Position

The Cook prepares residents meals according to planned menus that meet the dietary requirements for all residents. He or she ensures the cleanliness, safety, organization, and maintenance of the kitchen so that it is in full compliance with local, state, and federal regulations and OSHA. Reporting to the Dinning Service Manager, the Cook helps the dietary aide staff and helps order food and supplies, provide proper and safe storage for food, and ensure the maintenance of all kitchen equipment.

Requirements

• High school diploma or GED
• Fluent English speaking and writing skills
• Good time management skills
• Professional dress, speech, and behavior

Nice To Haves

• additional preferably in the health care industry

Responsibilities

• Prepares residents meals according to planned menus that meet the dietary requirements for all residents.
• Ensures the cleanliness, safety, organization, and maintenance of the kitchen so that it is in full compliance with local, state, and federal regulations and OSHA.
• Helps the dietary aide staff
• Helps order food and supplies
• Provide proper and safe storage for food
• Ensure the maintenance of all kitchen equipment.

What This Job Offers

• Job Type: Full-time
• Education Level: High school or GED
• Number of Employees: 101-250 employees