COOK (Robert's Pub, Seasonal - Housing Available)

Black Butte RanchSisters, OR
17d$22Onsite

About The Position

Black Butte Ranch is hiring seasonal, full-time Cooks for our summer season at Robert’s Pub. While this role begins late April / early May, we are recruiting now so candidates can plan ahead and secure summer employment early. JOB SUMMARY Prepare high-quality food in a fast-paced, team-oriented kitchen while maintaining food safety standards and a positive, professional work environment.

Requirements

  • 1+ year commercial kitchen experience or culinary degree
  • Valid Oregon Food Handler’s Permit
  • ServSafe certification (or ability to obtain)
  • Ability to work evenings, weekends, and holidays
  • Strong understanding of safe food handling practices
  • Ability to work independently and as part of a team

Responsibilities

  • Prepare and execute menu items to quality and safety standards
  • Follow proper HAACP and food safety procedures
  • Maintain a clean, organized, and safe workstation
  • Support fellow team members and overall kitchen operations
  • Contribute to a positive culture within the Food & Beverage team

Benefits

  • Housing available
  • Free golf
  • Access to Ranch amenities including pools, hot tubs, fitness centers, and sport courts
  • Discounted meals at Ranch restaurants
  • Discounts at Ranch retail shops and spa
  • Hoodoo Ski passes and winter sports discounts
  • Employee summer events and golf tournaments

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

51-100 employees

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