Cook, Part Time

Epworth Villa • Oklahoma City, OK

5h • $16

About The Position

Calling All Culinary Professionals: Join Epworth Villa as a Cook/Chef! Showcase your skills, create meals that make a difference, and be part of a team dedicated to excellence and resident care. ABOUT EPWORTH VILLA Are you passionate about creating delicious meals that bring joy to others? Do you dream of a workplace where your talents are celebrated and your career can thrive? Welcome to Epworth Villa, a faith-based, non-profit Life Plan Community where our mission is simple but profound: "Enhance Lives so People Thrive." WHY CHOOSE US? At Epworth Villa, we do more than employ individuals—we build a dedicated team. Your contributions are valued, your professional growth is supported, and your success is recognized. Together, we foster an environment where both residents and team members can thrive. READY TO COOK UP SOMETHING AMAZING? If you’re ready to take your culinary career to the next level while making a real difference, we can’t wait to meet you!

Requirements

• A food enthusiast with 1+ year of experience in a food service setting, preferably in a healthcare environment.
• Passionate about creating high-quality meals with a focus on safety and detail.
• A team player with a can-do attitude and a willingness to learn and grow.
• Dependability
• Maximum Effort Every Shift
• Overwhelmingly Positive Attitude
• Applicants must have flexible availability to cover operational needs.
• Schedule flexibility is a required qualification for this role.

Responsibilities

• Prepare high-quality meals in accordance with approved menus, demonstrating consistency, skill, and attention to detail.
• Properly receive, label, store, and rotate food products to ensure freshness and compliance with food safety standards.
• Maintain a clean, sanitary, and organized kitchen, including all work areas and equipment.
• Collaborate effectively with kitchen and dietary team members to support smooth daily operations.
• Secure the kitchen at the conclusion of service, ensuring all equipment is properly shut down and areas are locked.
• Accurately record food temperatures and complete required logs and documentation in a timely manner.
• Contribute to a positive dining experience for residents by delivering meals that support comfort, nutrition, and overall well-being.

Benefits

• Fuel Your Financial Goals: Immediate eligibility to contribute to the 401(k) plan, with a partial employer match available after one year of employment.
• Stay Fit: Free access to our on-site, state-of-the-art fitness center.
• Delicious Discounts: Save on meals in our on-site restaurants.

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 51-100 employees