Cook - Full Time

HumanGood • Los Altos, CA

8d • $25 - $30

About The Position

Under general supervision, the Cook 1 primary objective is the preparation of
food items to ensure high standard of quality and quantity to meet the needs of
the residents for the Residential Living, Assisted Living, Memory Support and
Health Center Dining Room.  Handles food in accordance with sanitary standards
and recognized food preparation standards.  As a representative and team member
of dining services, this position is expected to present oneself in a manner
that reflects professionalism and ensures resident satisfaction in the dining
department.

The Cook’s primary objective is the preparation of food items to ensure high
standard of quality and quantity to meet the needs of the residents. You would
be handling food in accordance with sanitary standards and recognized food
preparation standards.

TM Type: This is a Full Time Position | Schedule: Thursday - Monday 11:30 AM -
7:30 PM

Requirements

• Prior culinary, food service, or restaurant experience
• Food Handler’s certification

Nice To Haves

• ServSafe certification (preferred)

Benefits

• 20 days of paid time off, plus 7 company holidays (increases with years of service)
• 401(k) with up to 4% employer match and no waiting on funds to vest
• Health, Dental and Vision Plans- start the 1st of the month following your start date
• $25+tax per line Cell Phone Plan
• Tuition Reimbursement
• 5 star employer-paid employee assistance program
• Medical benefits start the 1st of the month following your start date
• Matching 401(k)
• $25+tax per line Cell Phone Plan

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed