Cook - Full Time or Part Time, Banquets
Caesars Entertainment•Kansas City, MO
1d•$17
About The Position
The Cook I position is an entry level cook position that prepares and produces food items to be utilized in production and pantry areas. Prepare all items according to recipe standards. Maintains required stock levels and prepares items such as but not limited to soups, stocks, fruits, proteins, vegetables, garnishes and salads. Maintains assigned station and equipment in a clean and sanitary condition.
Responsibilities
- Prepares and produces food items to be utilized in production and pantry areas.
- Prepare all items according to recipe standards.
- Maintains required stock levels
- Prepares items such as but not limited to soups, stocks, fruits, proteins, vegetables, garnishes and salads.
- Maintains assigned station and equipment in a clean and sanitary condition.
Benefits
- Team members begin accruing PTO starting on day one
- full‑time employees are eligible for benefits after 90 days
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
