Cook - FULL-TIME
About The Position
Senior Star is Seeking Part-Time Cooks Starting at $20.00 per hour, Weekends Required Minimum of 2 Years of Experience and ServSafe Certification Required Where every plate tells a story of care, comfort, and community. At Senior Star, we believe food is more than nourishment — it’s a moment of joy, dignity, and connection. That’s why we’re looking for a Top-in-Class Cook to join our culinary team and help transform everyday meals into unforgettable experiences. If you’re passionate about cooking with heart, plating with pride, and creating meaningful moments through your craft — this is your kitchen. What You’ll Do: Prepare and present meals that are beautiful, delicious, and personalized to residents’ preferences. Collaborate with servers, dietitians, and teammates to support themed events, birthdays, and daily dining joy. Maintain a spotless kitchen and uphold high standards of food safety, professionalism, and teamwork. Serve with purpose — honoring residents’ dignity through every ingredient, every recipe, every plate. What Makes You Legendary: You take ownership of your work — from preparation to presentation. You thrive in a team and bring calm, focus, and pride to every shift. You know food is connection — and treat every meal like it matters (because it does). You love helping others grow and bring a mentoring spirit to the kitchen. What You’ll Love About Senior Star: A positive, purpose-driven culture where everyone matters. Schedules that support work-life balance and your culinary rhythm. A place where food, people, and passion come together to do good — and feel good doing it. 🔪 Ready to plate with purpose and lead with heart? Apply today to become a Legendary Cook at Senior Star. #INDHFA
Requirements
- Minimum of 2 Years of Experience
- ServSafe Certification Required
- You take ownership of your work — from preparation to presentation.
- You thrive in a team and bring calm, focus, and pride to every shift.
- You know food is connection — and treat every meal like it matters (because it does).
- You love helping others grow and bring a mentoring spirit to the kitchen.
Responsibilities
- Prepare and present meals that are beautiful, delicious, and personalized to residents’ preferences.
- Collaborate with servers, dietitians, and teammates to support themed events, birthdays, and daily dining joy.
- Maintain a spotless kitchen and uphold high standards of food safety, professionalism, and teamwork.
- Serve with purpose — honoring residents’ dignity through every ingredient, every recipe, every plate.
Benefits
- A positive, purpose-driven culture where everyone matters.
- Schedules that support work-life balance and your culinary rhythm.
- A place where food, people, and passion come together to do good — and feel good doing it.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees
