Cook

KitchFix•Cincinnati, OH

24d•$20

About The Position

KitchFix is a chef-driven organization that seeks to provide best-in-class hospitality through quality food and unparalleled service. Our operations include contract dining for performance-focused operations in 8 states and a headquarters based in Chicago. We believe exceptional hospitality helps all individuals reach their full potential. JOB SUMMARY: Work for a world class kitchen operation serving baseball teams! Under the direction of the Executive Chef, this position will be responsible for the food preparation, menu execution, and delivering our Hospitality Promise of the Best Food, Best Service, and Best Hospitality for the performance food catering operations for the Reds baseball team in Cincinnati, OH. Starting pay at $20/hour, based on experience Seasonal Full-Time, Part-Time Positions Available Starting March 2026

Requirements

3+ years’ experience in food service, food safety, and customer service
Experience cooking multiple types of cuisine
Experience in batch cooking and cooking for a hot line
ServSafe or Food Handlers certification
Ability to work and present well in an open kitchen environment
Ability to work successfully alone and on a small team
Excellent knowledge of kitchen equipment, safe sanitary practices, and general culinary skills including: knife cuts, basic cooking techniques, proper food handling and storage
Ability to follow recipes as needed as well as being able to produce without recipes
Willingness to help others and a desire to learn
Adaptable, ability to work successfully under changing circumstances
Confidence in the work you do, professional demeanor, and a service first attitude are a must
Perform the physical demands – Remain on your feet for several hours at a time, ability to lift and carry up to 50 pounds, withstand high temperature conditions, bend, kneel, and stoop
Ability to pass a background check and drug screen
Open availability
Able to work non-standard work week, including early mornings, evenings, weekends, holidays

Nice To Haves

A working knowledge of baseball is helpful
Spanish fluency is a plus

Responsibilities

Cross-train and work all stations: food prep, grab/go prep, and a la carte production
Receive and store grocery orders (must be able to lift up to 50#)
Uphold the integrity and standards of all the products
Maintain sanitation, cleanliness, and organization of kitchen at all times
Provide professional service to all guests to include players, coaches, executives and team support staff