Cook On-Call

Cassia•Moose Lake, MN

22d•$19 - $21•Onsite

About The Position

Are you happiest when you are cooking? Do you take delight in watching your loved ones enjoy food you have prepared? If so, we have a great opportunity for you as a Cook at Moose Lake Village, a Cassia community in Moose Lake, MN! Join our team where you can use your skills to create delicious and nutritious meals for our residents. As a Cook, you will prepare and serve meals that meet both recipe and dietary standards, ensure kitchen safety and sanitation, manage inventory needs, and contribute to a welcoming dining experience for residents through attentive and friendly service. Position Type: On-Call Pay: $18.73 to $21.15 / hour depending on experience Location: 710 S Kenwood Ave., Moose Lake, MN Moose Lake Village is more than a senior care community—it’s a close-knit family. Our culture is FULL: full of love for residents, passion for our community, and support for each other. Residents value our compassionate staff and the warm, small-town feel of our building. Don’t miss the chance to be part of something special—apply today! As a Cassia community, we are dedicated to fostering fullness of life for older adults by providing compassionate, high-quality care. Our Service Standards of Respect, Excellence, Integrity, Stewardship, Compassion, Collaboration, Unity, and Innovation are the bedrock of all that we do. We value inclusivity, collaboration, and professional growth, ensuring our employees feel supported in their careers. To learn more, visit our website: https://www.mooselakevillage.org/ #LI-DNI Cassia is an equal employment opportunity/affirmative action & veteran friendly employer.

Requirements

1+ year commercial cooking/ food preparation experience required
Strong communication skills to interact with residents and staff.
Maintain confidential information.
Ability to stand for length of shift.
Team player willing to work in a fast-paced environment.
Selected candidates will be required to pass a background check.

Responsibilities

Deliver exceptional service to residents by providing fast, friendly and excellent customer service to all guests.
Prepare and cook all meals to ensure adherence to recipes and quality standards. This will also include feature/specials and grill service.
Inspect kitchen for conformance to government and company safety and sanitation requirements.
Review planned meals and take note of special diet requests.
Observe and report on low stock or high-demand choices.
Assist in orders and schedules delivery of food and supplies from local vendors.
Observe and report on resident change of condition or changes in ability.
Participate in meetings and required training to maintain regulatory standards of food service at the community.