St. Mary Center-Cook

Personal Touch Food Service • Buffalo, NY

11d • $18 - $20 • Onsite

About The Position

Personal Touch Food Service, Inc. is seeking a skilled and dependable Cook to join our team. The Cook is responsible for preparing and serving nutritious meals to clients, clean, and efficient environment that supports a positive dining experience.

Requirements

• High School Diploma or GED required
• Prior cooking experience in a school, cafeteria, or commercial kitchen preferred
• Ability to follow recipes, food safety procedures, and production schedules
• Must be able to work effectively
• Able to stand for long periods and lift up to 40 lbs.
• Excellent time management and teamwork skills
• Must pass all required background checks per NYS and school district guidelines

Nice To Haves

• Prior cooking experience in a school, cafeteria, or commercial kitchen preferred

Responsibilities

• Prepare and cook menu items in accordance with planned menus and standardized recipes
• Ensure all food is cooked and held at proper temperatures
• Assist with food prep, portioning, and service during meal periods
• Maintain high standards of food safety, sanitation, and kitchen cleanliness
• Monitor inventory levels and notify supervisor of supply needs
• Assist in receiving and storing deliveries properly
• Comply with all federal, state, and local health regulations, as well as company policies
• Maintain a clean and organized workstation
• Work collaboratively with kitchen and cafeteria staff

Benefits

• Consistent schedule, no late nights
• Supportive and friendly work environment
• Opportunity to positively impact clients daily nutrition and well-being

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: High school or GED
• Number of Employees: 101-250 employees